Sweet BBQ Sloppy Joes
Recipe: #4073
January 14, 2012
Categories: Ground Beef, Game/Sports Day, Gluten-Free, No Eggs, Non-Dairy, more
"My very favorite Sloppy Joe recipe that I've been making for years. I try other recipes but always come back to this one... I serve this on buns in the "traditional" way, but also use it as meat sauce for pasta with cheddar cheese sprinkled on top. It is a Taste of Home recipe that I have tweaked a little."
Ingredients
Nutritional
- Serving Size: 1 (206.9 g)
- Calories 398.8
- Total Fat - 18.9 g
- Saturated Fat - 6.6 g
- Cholesterol - 100.9 mg
- Sodium - 609.1 mg
- Total Carbohydrate - 24.5 g
- Dietary Fiber - 0.9 g
- Sugars - 19.9 g
- Protein - 30.6 g
- Calcium - 32.7 mg
- Iron - 3.9 mg
- Vitamin C - 3.5 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
In a large skillet, cook beef and onions until the meat is no longer pink; drain. Stir in the ketchup, barbecue sauce, brown sugar, vinegar, mustard, Italian seasoning, garlic powder, and pepper. Bring to a boil. Reduce heat; simmer, uncovered, for at least 20 minutes.
Tips
No special items needed.