Sweet and Smoky Pineapple Ginger BBQ Sauce
Recipe: #13973
August 22, 2014
Categories: Sauce, Sweet Sauces, Pineapple, Garlic, Game/Sports Day, Fat Free, Gluten-Free, Kosher, Low Cholesterol, Low Fat, No Eggs, Non-Dairy, Vegetarian, more
"This sauce can be used on about any kind of meat. It has a nice sweet taste to it."
Original is 24 servings
Ingredients
Nutritional
- Serving Size: 1 (40 g)
- Calories 41.6
- Total Fat - 0.1 g
- Saturated Fat - 0 g
- Cholesterol - 0 mg
- Sodium - 552.1 mg
- Total Carbohydrate - 9.2 g
- Dietary Fiber - 0.1 g
- Sugars - 7.9 g
- Protein - 0.9 g
- Calcium - 10 mg
- Iron - 0.4 mg
- Vitamin C - 1.9 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Place the pineapple juice, teriyaki sauce, catsup, garlic and brown sugar in a saucepan.
Step 2
Bring to a boil over med-high heat, stirring occasionally.
Step 3
Reduce heat to low, and simmer for 15 minutes.
Step 4
Stir in the ginger and liquid smoke, simmer another 5 minutes; remove from heat.
Step 5
Pour into a mason jar and let cool completely.
Step 6
Keep refrigerated.
Step 7
Enjoy!
Tips
No special items needed.
0 Reviews
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