Spiced Hot Chocolate
Recipe: #16253
December 07, 2014
Categories: Beverages, Non-Alcoholic, 5-Minute Prep, One-Pot Meal, Brunch, Christmas Fathers Day, Gluten-Free, Vegetarian, Chocolate, more
"Recipe source: Bon Appetit (December 2005)"
Original is 6 servings
Ingredients
Nutritional
- Serving Size: 1 (126.3 g)
- Calories 221.2
- Total Fat - 10 g
- Saturated Fat - 4.8 g
- Cholesterol - 20.1 mg
- Sodium - 136.3 mg
- Total Carbohydrate - 32.6 g
- Dietary Fiber - 2 g
- Sugars - 29.7 g
- Protein - 4.1 g
- Calcium - 112.7 mg
- Iron - 1 mg
- Vitamin C - 0.1 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Whisk milk, brown sugar and whipping cream together in a saucepan over medium heat until mixture comes to a simmer. Reduce heat to medium low and stir in the remainder of the ingredients (cocoa - cinnamon); whisk until smooth and chocolate is melted.
Step 2
Pour into 6 cups.
Step 3
Garnish with whipped cream and a cinnamon stick if desired.
Tips
No special items needed.
2 Reviews
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