Scottish Mixed Spice
Recipe: #11171
November 15, 2013
Categories: British, One-Pot Meal, Gluten-Free, Heart Healthy Low Carbohydrate, Low Cholesterol, Low Fat, No Eggs, Non-Dairy, Vegan, Vegetarian, Spices, more
"This spice mix is used in baking cakes and breads. I like it sprinkled into my oatmeal."
Original is 1 serving
Ingredients
Nutritional
- Serving Size: 1 (30.2 g)
- Calories 75.4
- Total Fat - 2.7 g
- Saturated Fat - 1.5 g
- Cholesterol - 0 mg
- Sodium - 17.7 mg
- Total Carbohydrate - 16.2 g
- Dietary Fiber - 7.2 g
- Sugars - 1.6 g
- Protein - 1.6 g
- Calcium - 133.5 mg
- Iron - 1.8 mg
- Vitamin C - 2.2 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Mix all ingredients together and store in an air-tight container.
Tips
No special items needed.
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