Rainbow Room's Bronx
Recipe: #24590
August 05, 2016
Categories: Beverages, Alcohol, North American, 5-Minute Prep, Easy/Beginner Cooking, Fat Free Gluten-Free, Low Cholesterol, Low Fat, No Eggs, Non-Dairy, Vegetarian, , , more
"This recipe is from the Rainbow Room, which is in Manhattan, but on a clear day you can see the Bronx from its vantage point 65 stories above ground at Rockefeller Center."
Original is 1 serving
Ingredients
Nutritional
- Serving Size: 1 (56.8 g)
- Calories 65.3
- Total Fat - 0.8 g
- Saturated Fat - 0.4 g
- Cholesterol - 4 mg
- Sodium - 23.9 mg
- Total Carbohydrate - 13.7 g
- Dietary Fiber - 0.1 g
- Sugars - 11.7 g
- Protein - 0.8 g
- Calcium - 80.1 mg
- Iron - 0.2 mg
- Vitamin C - 12 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Combine the gin, sweet and dry vermouth's, and orange juice in a shaker with ice.
Step 2
Shake well. Strain into a large cocktail glass and garnish by giving the burnt orange peel a twist and placing it atop the cocktail.
NOTE: To make the burnt orange peel twist, take a strip of orange peel, hold it over a flaming match, and twist the peel slightly. The oil released from the peel will flare up briefly.
Tips
No special items needed.
1 Reviews
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