President Nixon's Avocado Salad
Recipe: #36258
January 08, 2021
Categories: Desserts, Salads, Gelatin Salad, Avocado, Grapefruit, Gluten-Free Vegetarian, Canned Fruit, Gelatin/Jello, more
"The produce department has grapefruit sections can use 2 cups"
Original is 6 servings
Ingredients
Nutritional
- Serving Size: 1 (255.1 g)
- Calories 219
- Total Fat - 13.3 g
- Saturated Fat - 2.8 g
- Cholesterol - 22.6 mg
- Sodium - 261.7 mg
- Total Carbohydrate - 23.7 g
- Dietary Fiber - 4.8 g
- Sugars - 12 g
- Protein - 5.1 g
- Calcium - 36 mg
- Iron - 1 mg
- Vitamin C - 47.6 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Mash 2 medium-sized avocados.
Step 2
Stir into slightly thickened lemon Jell-O base
Step 3
Stir in 1 can (#2) of grapefruit sections drained, and 1/2 cup chopped celery. Chill and unmold.
Step 4
Serve with a whipped cream and mayonnaise mixture.
Tips
No special items needed.
0 Reviews
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