President FDR Roosevelt Echo Emerald Jello Salad
Recipe: #44494
April 18, 2025
Categories: Desserts, Pineapple, Celery Canned Fruit, Gelatin/Jello, more
"One of the Jello salads served in the summer time, no air conditioning. lol"
Ingredients
Nutritional
- Serving Size: 1 (211.2 g)
- Calories 48.2
- Total Fat - 2 g
- Saturated Fat - 0.7 g
- Cholesterol - 6.6 mg
- Sodium - 137.1 mg
- Total Carbohydrate - 5.5 g
- Dietary Fiber - 1 g
- Sugars - 3.2 g
- Protein - 1.9 g
- Calcium - 19.9 mg
- Iron - 0.3 mg
- Vitamin C - 16.9 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Add boiling water to Jello and stir until dissolved.
Step 2
Add cold water and vinegar, stir.
Step 3
Place in fridge for 30 minutes or until slightly jelled.
Step 4
Add in the rest of the ingredients and mix.
Step 5
Pour into a Bundt pan and refrigerate overnight.
Tips
No special items needed.