Pillsbury Ham And Blue Cheese Quiche
Recipe: #42971
June 19, 2024
Categories: Breakfast, Cheese, Blue Refrigerated Dough, Heavy Cream, Quiche, more
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Original is 6 servings
Ingredients
Nutritional
- Serving Size: 1 (330.6 g)
- Calories 770.8
- Total Fat - 53 g
- Saturated Fat - 19.9 g
- Cholesterol - 683.6 mg
- Sodium - 1642.2 mg
- Total Carbohydrate - 30.9 g
- Dietary Fiber - 1 g
- Sugars - 8.5 g
- Protein - 40.6 g
- Calcium - 301 mg
- Iron - 4.7 mg
- Vitamin C - 1.7 mg
- Thiamin - 0.6 mg
Step by Step Method
Step 1
Put crust in pie pan.
Step 2
Bake in a pre-heated 450-degree oven for 10 minutes or until golden.
Step 3
Cool.
Step 4
Reduce oven temp to 375 degrees.
Step 5
In a large bowl, beat the eggs, whipping cream, salt and pepper, to taste, whisk until well blended.
Step 6
In a medium bowl, toss ham and cheese with lightly seasoned flour and sprinkle in bottom of cooled crust.
Step 7
Pour egg mixture over top.
Step 8
Bake for 45 or 50 minutes or until knife inserted in center comes out clean and edge of crust is golden brown.
Step 9
Let stand 10 minutes.
Step 10
Cut into 6 wedges.
Tips
No special items needed.
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