Parmesan Toasts
Recipe: #13069
July 13, 2014
Categories: Breads, Snacks, Italian, 5 Ingredients Or Less, Oven Bake, Vegetarian, Kosher Dairy, more
"This is too easy. Bon Appetit (March 2009)"
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (71.6 g)
- Calories 191.2
- Total Fat - 4.4 g
- Saturated Fat - 2 g
- Cholesterol - 7.9 mg
- Sodium - 380.9 mg
- Total Carbohydrate - 28.3 g
- Dietary Fiber - 1.5 g
- Sugars - 3 g
- Protein - 9.1 g
- Calcium - 276.6 mg
- Iron - 2.1 mg
- Vitamin C - 0.2 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Preheat oven to 400 degrees F.
Step 2
Arrange bread on cookie sheet.
Step 3
Rub bread with garlic, drizzle with oil.
Step 4
Sprinkle cheese over bread slices.
Step 5
Sprinkle with salt.
Step 6
Bake until edges are browned and cheese is melted (10-15 minutes).
Tips
No special items needed.
4 Reviews
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