Papa D's Goulash
Recipe: #1045
October 22, 2011
Categories: Ground Beef, Fathers Day, Game/Sports Day, Sunday Dinner, High Protein, Wine, Macaroni, Beef Dinner, Ground Beef Dinner, more
"Easy one pan meal, comfort food, great for those cold chilly days."
Ingredients
Nutritional
- Serving Size: 1 (322 g)
- Calories 433.2
- Total Fat - 21.5 g
- Saturated Fat - 7.5 g
- Cholesterol - 77.5 mg
- Sodium - 417.8 mg
- Total Carbohydrate - 35 g
- Dietary Fiber - 5.1 g
- Sugars - 5 g
- Protein - 26.7 g
- Calcium - 44 mg
- Iron - 4.4 mg
- Vitamin C - 17 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Sauté onion in butter and oil till soft, add garlic and cook for about 1 minute, place in small bowl.
Step 2
Add ground beef to skillet and brown, put onion and garlic back into skillet with meat and add diced tomatoes, tomato paste, tomato sauce and beef broth, season with salt and pepper, stir well and simmer for about 2 hours with lid on stirring a few times.
Step 3
Stir in wine and simmer with lid off for 15 minutes then mix in cooked macaroni.
Tips
No special items needed.