Onion Relish
Recipe: #8060
February 11, 2013
Categories: Onions, One-Pot Meal, July 4th, Picnic, Diabetic, Fat Free, Heart Healthy Kosher, Low Cholesterol, Low Fat, Low Sodium, No Eggs, Non-Dairy, Vegan, Vegetarian, Sugar Substitute, more
"If possible use a Vidalia onion or any other sweet onion. If using a regular yellow onion, increase the sugar to 1 tsp. This is great on burgers, sausages and with curry."
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (90.3 g)
- Calories 33.2
- Total Fat - 0.3 g
- Saturated Fat - 0.1 g
- Cholesterol - 0 mg
- Sodium - 78.5 mg
- Total Carbohydrate - 9.1 g
- Dietary Fiber - 1.2 g
- Sugars - 2.9 g
- Protein - 0.8 g
- Calcium - 17.5 mg
- Iron - 0.3 mg
- Vitamin C - 21.2 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Mix all ingredients in medium bowl.
Step 2
Refrigerate for up to 2 days.
Tips
No special items needed.
9 Reviews
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