New Mexico Lima Beans
Recipe: #32981
July 20, 2019
Categories: Side Dishes, Beans, Native American, Southwest, Vegetarian, White Beans more
"Spicer limas"
Ingredients
Nutritional
- Serving Size: 1 (170.6 g)
- Calories 96.6
- Total Fat - 6.1 g
- Saturated Fat - 3.7 g
- Cholesterol - 15.3 mg
- Sodium - 357 mg
- Total Carbohydrate - 10.2 g
- Dietary Fiber - 3.8 g
- Sugars - 5 g
- Protein - 2.6 g
- Calcium - 50.3 mg
- Iron - 1.4 mg
- Vitamin C - 23 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Saute onions and bell pepper in butter
Step 2
Add tomatoes
Step 3
Add lima beans
Step 4
Add seasonings
Step 5
Cover simmer 10 minutes until beans are hot
Tips
No special items needed.