New England Baked Ham Slice
"Posted in the Boston Globe years ago."
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (37.3 g)
- Calories 60.4
- Total Fat - 0.2 g
- Saturated Fat - 0 g
- Cholesterol - 0 mg
- Sodium - 46.5 mg
- Total Carbohydrate - 15.2 g
- Dietary Fiber - 0.3 g
- Sugars - 14.8 g
- Protein - 0.2 g
- Calcium - 23 mg
- Iron - 0.1 mg
- Vitamin C - 0.6 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Preheat oven to 400-degrees F.
Step 2
Place ham slice into a greased flat casserole and stud fat on edges with cloves. Spread mustard over ham slice. Mix grape juice and maple syrup and pour over ham.
Step 3
Bake for 45 minutes or until ham is browned and bubbly. Serve with pan juices.
NOTE: This is what they suggest to serve it with. Sounds wonderful to me: Place sweet potatoes in the oven to bake with the ham. Rolls - heated during the last part of the baking time - and apple salad could finish up the menu.
Tips
No special items needed.
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