Natalie Schafer's Tuna Salad
Recipe: #18937
May 11, 2015
Categories: Salads, Fish/Seafood Salad, Tuna, One-Pot Meal, Gluten-Free, more
"Lovely on Gilligan's Island lol, she broiled this on piece of bread spread lightly with mayo until browned, I'm just putting the salad so no cook time"
Original is 2 servings
Ingredients
Nutritional
- Serving Size: 1 (260.9 g)
- Calories 477.8
- Total Fat - 25.4 g
- Saturated Fat - 5.1 g
- Cholesterol - 236.1 mg
- Sodium - 946.2 mg
- Total Carbohydrate - 26.8 g
- Dietary Fiber - 2 g
- Sugars - 1.4 g
- Protein - 35.3 g
- Calcium - 85.2 mg
- Iron - 3.8 mg
- Vitamin C - 6 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Mix all ingredients together.
Tips
No special items needed.
2 Reviews
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