Microwave Caesar Scrambled Eggs
Recipe: #12387
April 06, 2014
Categories: Breakfast, 5 Ingredients Or Less One-Pot Meal, High Protein, more
"Quick and easy!"
Original is 1 serving
Ingredients
Nutritional
- Serving Size: 1 (200.7 g)
- Calories 360.4
- Total Fat - 21.4 g
- Saturated Fat - 6.9 g
- Cholesterol - 442.6 mg
- Sodium - 523.4 mg
- Total Carbohydrate - 18 g
- Dietary Fiber - 0.8 g
- Sugars - 4.6 g
- Protein - 22.6 g
- Calcium - 237.5 mg
- Iron - 3.2 mg
- Vitamin C - 0 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Spray a small bowl with cooking spray. Add eggs, milk and dressing; whisk together. Stir in bread cubes and bacon bits. Microwave on MEDIUM-HIGH (70% power) for 1 to 2 minutes, until soft curds form, stirring several times so eggs stay fluffy.
Step 2
Top with cheese.
Tips
No special items needed.
1 Reviews
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