Marmalade Pumpkin Pie 1920
""
Original is 6 servings
Ingredients
Nutritional
- Serving Size: 1 (281.7 g)
- Calories 474.4
- Total Fat - 12.3 g
- Saturated Fat - 3.7 g
- Cholesterol - 301.3 mg
- Sodium - 791.3 mg
- Total Carbohydrate - 72.1 g
- Dietary Fiber - 1.9 g
- Sugars - 36.7 g
- Protein - 16.1 g
- Calcium - 136.2 mg
- Iron - 4 mg
- Vitamin C - 3.9 mg
- Thiamin - 0.4 mg
Step by Step Method
Step 1
Preheat oven to 350F.
Step 2
Beat two eggs to a light foam.
Step 3
Add pumpkin, sugar, orange marmalade (chopped fine), salt (they smoked, needed more salt), and light cream.
Step 4
Mix well and pour into pie crust.
Step 5
Bake for 45 minutes in oven until firm.
Tips
No special items needed.