Luby's Cafeteria Spanish Coleslaw
Recipe: #34886
May 09, 2020
Categories: Salads, Vegetable Salad, Cabbage, Peppers, Spanish, Copycat or Clone Recipes Vegan, more
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Ingredients
Nutritional
- Serving Size: 1 (139.4 g)
- Calories 172.2
- Total Fat - 11.2 g
- Saturated Fat - 1.7 g
- Cholesterol - 21.6 mg
- Sodium - 528.1 mg
- Total Carbohydrate - 16.9 g
- Dietary Fiber - 1.6 g
- Sugars - 3.4 g
- Protein - 1.4 g
- Calcium - 42.2 mg
- Iron - 0.8 mg
- Vitamin C - 33.7 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Mix dressing in jar and shake
Step 2
Mix all vegetables together pour dressing over toss
Tips
No special items needed.