Little Mushroom Green Beans Mexicanca
Recipe: #43828
October 24, 2024
Categories: Side Dishes, Beans, Cheese, Processed Cheese, Green Beans Cream Cheese, more
"Mr Picky isn't getting the hot sauce. But shake the jar as much as you want. lol"
Original is 8 servings
Ingredients
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- Sauce
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Nutritional
- Serving Size: 1 (158.7 g)
- Calories 150.6
- Total Fat - 9.7 g
- Saturated Fat - 5.6 g
- Cholesterol - 30.3 mg
- Sodium - 380.1 mg
- Total Carbohydrate - 8.5 g
- Dietary Fiber - 1.7 g
- Sugars - 4.4 g
- Protein - 7.5 g
- Calcium - 238 mg
- Iron - 0.7 mg
- Vitamin C - 2 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Preheat oven to 350 degrees F.
Step 2
Pam spray 9x9 casserole dish.
Step 3
Pour drained beans in.
Step 4
Sauce: Add milk, chicken bouillon and cornstarch.
Step 5
Whisk until thickened.
Step 6
Add rest of sauce ingredients.
Step 7
Whisk to incorporate and cheeses melt.
Step 8
Pour over beans.
Step 9
Bake 30 minutes covered.
Tips
No special items needed.
0 Reviews
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