Kossman Delicious Brownies
"Darlene's favorite brownie recipe, this is a really rich fudge like brownie"
Original is 8 servings
Ingredients
Nutritional
- Serving Size: 1 (147.5 g)
- Calories 636.8
- Total Fat - 37.2 g
- Saturated Fat - 20.3 g
- Cholesterol - 165.2 mg
- Sodium - 613.7 mg
- Total Carbohydrate - 70.2 g
- Dietary Fiber - 1.2 g
- Sugars - 50.6 g
- Protein - 7.9 g
- Calcium - 89.5 mg
- Iron - 1.1 mg
- Vitamin C - 0 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Mix cocoa and sugar.
Step 2
Melt butter. Add to sugar.
Step 3
Add eggs one at time. Beat well. Add vanilla.
Step 4
Sift flour, salt and baking powder together. Add to creamed mixture. Fold in nuts.
Step 5
Pour into greased 15x10x1 pan jelly roll (I think mine was a little thin doing this, I might go with smaller cookie sheet next time, and 25 minutes could be to long, I did 15 and they were done for me, start there and boy do these guys stick even with Pam).
Step 6
Bake at 375 degrees for 25 minutes.
Step 7
If you want you can frost these.
Tips
No special items needed.