Korean Apple Macaroni Salad
Recipe: #42944
June 13, 2024
Categories: Salads, Fruit Salad, Apple, Korean Frozen Vegetables, Macaroni, Salad Dressing, more
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Original is 6 servings
Ingredients
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- Pasta
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- Salad
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Nutritional
- Serving Size: 1 (396.3 g)
- Calories 311.9
- Total Fat - 8.1 g
- Saturated Fat - 1.3 g
- Cholesterol - 10.6 mg
- Sodium - 859.7 mg
- Total Carbohydrate - 55.3 g
- Dietary Fiber - 4.4 g
- Sugars - 15 g
- Protein - 8.9 g
- Calcium - 50.5 mg
- Iron - 1.9 mg
- Vitamin C - 10.5 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Cook pasta in heavily salted boiling water until al dente, drain.
Step 2
Mix dressing.
Step 3
Add salad ingredients to dressing.
Step 4
Toss.
Step 5
Add pasta and season to taste.
Step 6
Add more mayonnaise if needed. I like saucier but some folks don't.
Tips
No special items needed.
1 Reviews
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