Jordan Pond House Lobster Stew
"One of the favorite meals at the Jordan Pond House at Acadia National Park is a bowl of thick, rich lobster stew."
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (298.5 g)
- Calories 349.7
- Total Fat - 27.2 g
- Saturated Fat - 16.3 g
- Cholesterol - 136.4 mg
- Sodium - 494.1 mg
- Total Carbohydrate - 12.4 g
- Dietary Fiber - 0.4 g
- Sugars - 9.2 g
- Protein - 14.9 g
- Calcium - 309.3 mg
- Iron - 0.3 mg
- Vitamin C - 2.1 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Melt butter over low heat.
Step 2
Add lobster meat, paprika, and soup base and lightly sauté for about ten minutes.
Step 3
Scald the milk and cream and add to the lobster mixture.
Step 4
Hold in a double boiler for service or chill under refrigeration overnight to allow the flavors to meld and gently reheat for service the next day.
Tips
No special items needed.
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