Heaven On Earth Angel Food Cake Dessert
Recipe: #43070
June 30, 2024
Categories: Desserts, Peach, Southern, Labor Day Potluck, Pudding Mix, Canned Fruit, Heavy Cream, Ice Cream, more
"I have 2 cherry angel food desserts that are similar. This is very good in summer time for pot lucks and cookouts."
Original is 8 servings
Ingredients
- Cake
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- Sauce
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- Topping
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Nutritional
- Serving Size: 1 (260.6 g)
- Calories 333.7
- Total Fat - 14 g
- Saturated Fat - 8.6 g
- Cholesterol - 45.9 mg
- Sodium - 116 mg
- Total Carbohydrate - 33.9 g
- Dietary Fiber - 0.7 g
- Sugars - 22.2 g
- Protein - 4.2 g
- Calcium - 115.1 mg
- Iron - 0.3 mg
- Vitamin C - 1.7 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Place half (about 4 cups) of the cake cubes in the bottom of a 2 1/2-quart dish.
Step 2
Spoon about two-thirds of the peach pie filling over cake in dish.
Step 3
Top with remaining half of cake cubes.
Step 4
Whisk together milk, sour cream, and vanilla pudding filling in a large bowl until thickened and smooth, about 2 minutes.
Step 5
Beat heavy cream, powdered sugar, and vanilla in a separate large bowl with an electric mixer on high until stiff peaks form, about 2 minutes.
Step 6
Spoon evenly over pudding layer, gently swirling into the whipped cream.
Step 7
Add rest of pie filling.
Step 8
Loosely cover with plastic wrap, and refrigerate 24 hours.
Tips
No special items needed.
0 Reviews
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