Green Pudding Recipe
"Found this on jellodotcom"
Original is 8 servings
Ingredients
Nutritional
- Serving Size: 1 (212.3 g)
- Calories 576.4
- Total Fat - 29 g
- Saturated Fat - 15.8 g
- Cholesterol - 11.8 mg
- Sodium - 383.3 mg
- Total Carbohydrate - 63.7 g
- Dietary Fiber - 1.2 g
- Sugars - 44.4 g
- Protein - 10.5 g
- Calcium - 163.3 mg
- Iron - 1.7 mg
- Vitamin C - 0.1 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Pour milk into large bowl.
Step 2
Stir in food coloring.
Step 3
Add pudding mixes and beat with a wire whisk 2 minutes or till well blended.
Step 4
Let stand 5 minutes.
Step 5
Gently stir in Cool Whip.
Step 6
In a trifle bowl layer crushed cookies and pudding mixture.
Step 7
Garnish as desired.
Step 8
Refrigerate for at least an hour or till ready to serve.
Step 9
Cook time reflects fridge time
Tips
No special items needed.