Green Curry Thai Chicken And Rice Soup
Recipe: #43990
December 31, 2024
Categories: Chicken, Rice, White Rice, Coconut, Thai, Boneless Pieces, more
"Saw something like this on a Campbell's Chicken Soup. That's carried nowhere. lol They also said it had cream and you can add it if you want."
Original is 6 servings
Ingredients
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- Garnish
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Nutritional
- Serving Size: 1 (495.2 g)
- Calories 368.9
- Total Fat - 17.2 g
- Saturated Fat - 9.7 g
- Cholesterol - 181.6 mg
- Sodium - 1673.6 mg
- Total Carbohydrate - 34.4 g
- Dietary Fiber - 5 g
- Sugars - 5.1 g
- Protein - 21.7 g
- Calcium - 75 mg
- Iron - 4.7 mg
- Vitamin C - 45.6 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Heat oil, and add onions, celery and bell pepper.
Step 2
Season lightly.
Step 3
Cook until softened.
Step 4
Add chicken breast and cook 10 minutes.
Step 5
Add garlic and green curry paste
Step 6
Add rest of ingredients.
Step 7
Cover and simmer on low for 30 minutes.
Step 8
Season to taste.
Step 9
Stir in cilantro.
Step 10
Use as much fresh lime juice as you like.
Tips
No special items needed.
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