Greek Scrambled Eggs
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Original is 1 serving
Ingredients
Nutritional
- Serving Size: 1 (850.1 g)
- Calories 1451.8
- Total Fat - 106.9 g
- Saturated Fat - 32.5 g
- Cholesterol - 2743.6 mg
- Sodium - 1454.7 mg
- Total Carbohydrate - 8.5 g
- Dietary Fiber - 0.6 g
- Sugars - 4 g
- Protein - 107.6 g
- Calcium - 936.4 mg
- Iron - 13.3 mg
- Vitamin C - 5.7 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Heat oil and add onions.
Step 2
Beat eggs and season with Greek seasoning, to taste.
Step 3
Scramble eggs with onions and black olives.
Step 4
Add spinach and lemon pepper lightly.
Step 5
Add cheese and tomatoes and just warm them.
Step 6
Plate.
Tips
No special items needed.
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