Fresh Herbed Linguine

15m
Prep Time
10m
Cook Time
25m
Ready In

Recipe: #44512

April 24, 2025



"A delectable pasta dish that can either be served as a main or as a side."

Original is 2-3 servings

Nutritional

  • Serving Size: 1 (298.7 g)
  • Calories 1615.8
  • Total Fat - 164.8 g
  • Saturated Fat - 56 g
  • Cholesterol - 120.3 mg
  • Sodium - 650 mg
  • Total Carbohydrate - 6.2 g
  • Dietary Fiber - 1.9 g
  • Sugars - 0.8 g
  • Protein - 28.3 g
  • Calcium - 856.6 mg
  • Iron - 3.6 mg
  • Vitamin C - 45.3 mg
  • Thiamin - 0.2 mg

Step by Step Method

Step 1

In a small bowl, combine the goat cheese and the next 11 ingredients (garlic - olive oil) and mix well.

Step 2

Meanwhile, cook the linguine according to package directions and drain. Transfer the pasta to a serving bowl.

Step 3

Mix the herb sauce into the freshly cooked pasta, stirring until evenly blended; Serve at once.

Step 4

For a main meal: serves 2-3. For a side: makes about 4 side portions.

Tips


No special items needed.

0 Reviews

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