Fresh Herbed Linguine
"A delectable pasta dish that can either be served as a main or as a side."
Original is 2-3 servings
Ingredients
Nutritional
- Serving Size: 1 (298.7 g)
- Calories 1615.8
- Total Fat - 164.8 g
- Saturated Fat - 56 g
- Cholesterol - 120.3 mg
- Sodium - 650 mg
- Total Carbohydrate - 6.2 g
- Dietary Fiber - 1.9 g
- Sugars - 0.8 g
- Protein - 28.3 g
- Calcium - 856.6 mg
- Iron - 3.6 mg
- Vitamin C - 45.3 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
In a small bowl, combine the goat cheese and the next 11 ingredients (garlic - olive oil) and mix well.
Step 2
Meanwhile, cook the linguine according to package directions and drain. Transfer the pasta to a serving bowl.
Step 3
Mix the herb sauce into the freshly cooked pasta, stirring until evenly blended; Serve at once.
Step 4
For a main meal: serves 2-3. For a side: makes about 4 side portions.
Tips
No special items needed.