French Herb Blend
Recipe: #27247
August 07, 2017
Categories: One-Pot Meal, Gluten-Free, No Eggs, Non-Dairy, Vegetarian, Spices, more
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Ingredients
Nutritional
- Serving Size: 1 (156.3 g)
- Calories 624.5
- Total Fat - 39.8 g
- Saturated Fat - 12.9 g
- Cholesterol - 1385.5 mg
- Sodium - 436.3 mg
- Total Carbohydrate - 25.5 g
- Dietary Fiber - 13.5 g
- Sugars - 3.1 g
- Protein - 44.3 g
- Calcium - 783.5 mg
- Iron - 33.7 mg
- Vitamin C - 33.6 mg
- Thiamin - 0.4 mg
Step by Step Method
Step 1
Combine all in jar.
Step 2
Store in a cool, dry place.
Step 3
Crumble into recipes when using.
Tips
No special items needed.