Dolly Parton Cuppa Cuppa Steel Magnolias Cake
Recipe: #42993
June 23, 2024
"Dolly Parton told about this cake in steel magnolias. It more of a cobbler than cake. Serve with ice cream. Dolly Parton is one of the best people on this planet."
Original is 6 servings
Ingredients
-
- Garnish
-
Nutritional
- Serving Size: 1 (119.6 g)
- Calories 294.6
- Total Fat - 6.8 g
- Saturated Fat - 4 g
- Cholesterol - 19.9 mg
- Sodium - 53.7 mg
- Total Carbohydrate - 57.6 g
- Dietary Fiber - 2.7 g
- Sugars - 42.3 g
- Protein - 3.6 g
- Calcium - 39.6 mg
- Iron - 0.8 mg
- Vitamin C - 1.2 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Preheat the oven to 350 degrees.
Step 2
Butter an 8x8 pan heavily.
Step 3
Combine self-rising flour, granulated sugar, and fruit cocktail with the liquid in a mixing bowl.
Step 4
Mix the cake batter well.
Step 5
Pour into the prepared baking dish and bake for 50–60 minutes or until the edges are golden brown and a toothpick inserted in the center comes out clean.
Step 6
Remove from oven and let the cuppa cake stand to cool a bit.
Step 7
Serve warm with a scoop of ice cream.
Tips
No special items needed.