Deviled Sauce
Recipe: #15178
October 26, 2014
Categories: Sauce, Hot sauces, Tomato/Red Sauces, 5-Minute Prep, Gluten-Free, No Eggs, Non-Dairy, more
"This one was given to me by mother in law in 1996. Recommended for crumbed meats or a steak. Serving size will depend on how much sauce you like, used 6 as a guideline."
Ingredients
Nutritional
- Serving Size: 1 (81.9 g)
- Calories 146.1
- Total Fat - 1.1 g
- Saturated Fat - 0.2 g
- Cholesterol - 0 mg
- Sodium - 289.3 mg
- Total Carbohydrate - 30.4 g
- Dietary Fiber - 4.5 g
- Sugars - 0.8 g
- Protein - 6.2 g
- Calcium - 22.9 mg
- Iron - 2 mg
- Vitamin C - 1.2 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Combine all ingredients in a saucepan, bring to the boil and simmer for 2 minutes.
Step 2
Pour into a jug to serve over your desired meat.
Tips
No special items needed.