Crockpot Tennessee BBQ Beef Stew
Recipe: #41789
October 25, 2023
Categories: Stewing Beef, Game, Southern, Slow Cooker, Frozen Vegetables, Canned Tomatoes, Venison, more
"I think you could use venison here."
Original is 8 servings
Ingredients
Nutritional
- Serving Size: 1 (309.5 g)
- Calories 300.6
- Total Fat - 14.5 g
- Saturated Fat - 8.2 g
- Cholesterol - 80.4 mg
- Sodium - 621 mg
- Total Carbohydrate - 25.6 g
- Dietary Fiber - 4.9 g
- Sugars - 3.4 g
- Protein - 18.5 g
- Calcium - 55.5 mg
- Iron - 2 mg
- Vitamin C - 13.5 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Coat beef with seasoned flour and brown in skillet in bacon grease.
Step 2
Place browned meat and vegetables in bottom of crockpot and sprinkle with pepper to taste, they like spicy.
Step 3
Pour BBQ and Worcestershire sauce over meat and veggies.
Step 4
Add broth, tomatoes and bouillon last.
Step 5
Cook on low for 8 hours.
Tips
No special items needed.
0 Reviews
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