Copycat Duke's Mayonnaise
Recipe: #23606
April 26, 2016
Categories: Eggs, Southern, Copycat or Clone Recipes, One-Pot Meal, Gluten-Free, Kosher, Low Carbohydrate, Non-Dairy, Vegetarian, Oil, more
"Makes 1 cup/Servings 16 tablespoons"
Ingredients
Nutritional
- Serving Size: 1 (46.9 g)
- Calories 217.9
- Total Fat - 21.6 g
- Saturated Fat - 4.8 g
- Cholesterol - 329.6 mg
- Sodium - 88.5 mg
- Total Carbohydrate - 1.2 g
- Dietary Fiber - 0 g
- Sugars - 0.2 g
- Protein - 4.8 g
- Calcium - 39.8 mg
- Iron - 0.9 mg
- Vitamin C - 0.4 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Put everything but oil in food processor.
Step 2
Drizzle oil in running processor and keep beating until all oil is used (can use stick blender also).
Tips
- Stick blender