Chicken With Orzo
Recipe: #35236
July 09, 2020
Categories: Chicken, Orzo, Carrot, Oven Bake, No Eggs, Non-Dairy, Boneless Pieces, Kosher Meat, more
"recipe source: Eat this (summer 2020)"
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (389.2 g)
- Calories 372.8
- Total Fat - 12 g
- Saturated Fat - 3.1 g
- Cholesterol - 153.1 mg
- Sodium - 600 mg
- Total Carbohydrate - 34.6 g
- Dietary Fiber - 6.1 g
- Sugars - 5.9 g
- Protein - 33 g
- Calcium - 113 mg
- Iron - 4.4 mg
- Vitamin C - 34.5 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Preheat oven to 400 degrees F.
Step 2
In a skillet over medium high heat, brown the chicken for about 5 minutes. Add the next 8 ingredients (-pepper) and bring to a boil and then cover skillet.
Step 3
Transfer to oven and bake for 25-30 minutes or until chicken is done. Sprinkle with parsley if desired.
Tips
No special items needed.
1 Reviews
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