Chicken Corn And Rice Casserole
Recipe: #40102
February 07, 2023
Categories: Casseroles, Chicken, Rice White Rice, Evaporated Milk, Boneless Pieces, more
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Ingredients
Nutritional
- Serving Size: 1 (244.5 g)
- Calories 299
- Total Fat - 12.1 g
- Saturated Fat - 6 g
- Cholesterol - 78.9 mg
- Sodium - 649.6 mg
- Total Carbohydrate - 24.8 g
- Dietary Fiber - 1.7 g
- Sugars - 2.4 g
- Protein - 22.5 g
- Calcium - 386.8 mg
- Iron - 0.8 mg
- Vitamin C - 1.8 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Preheat oven to 350 degrees F
Step 2
Pam spray a 9x13 casserole
Step 3
Mix all casserole ingredients
Step 4
Seasoning to taste
Step 5
Dump in casserole
Step 6
Sprinkle on cheese for topping
Step 7
Bake for 50 minutes
Step 8
Let set for 5 minutes
Tips
No special items needed.