Broccoli-Cheese Scrambled Eggs
Recipe: #17195
February 06, 2015
Categories: Breakfast, Eggs, Broccoli, 5 Ingredients Or Less, Brunch, Gluten-Free, High Protein, Low Carbohydrate, Vegetarian, Kosher Dairy, more
"Cracker Barrel's Old Fashioned Country Cooking."
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (183.8 g)
- Calories 299
- Total Fat - 21.2 g
- Saturated Fat - 8.2 g
- Cholesterol - 434.1 mg
- Sodium - 424.5 mg
- Total Carbohydrate - 3.6 g
- Dietary Fiber - 0.6 g
- Sugars - 1.7 g
- Protein - 22.8 g
- Calcium - 346 mg
- Iron - 2.2 mg
- Vitamin C - 19 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Stir together the eggs, milk, salt, and pepper.
Step 2
In a frying pan melt the margarine and add the egg mixture. Add the cheese and broccoli, and scramble together.
Step 3
Serve hot.
Tips
No special items needed.
1 Reviews
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