British White Cheesy Beans On Toast
Recipe: #43006
June 24, 2024
"The cheese needs to be strong and white."
Original is 2 servings
Ingredients
Nutritional
- Serving Size: 1 (446.5 g)
- Calories 708.8
- Total Fat - 43.6 g
- Saturated Fat - 26.3 g
- Cholesterol - 119.8 mg
- Sodium - 1734.3 mg
- Total Carbohydrate - 50.3 g
- Dietary Fiber - 3.8 g
- Sugars - 16.8 g
- Protein - 30.7 g
- Calcium - 971.6 mg
- Iron - 3 mg
- Vitamin C - 6.2 mg
- Thiamin - 0.5 mg
Step by Step Method
Step 1
Heat butter, add flour and seasoning to taste.
Step 2
Cook until almost brown.
Step 3
Add milk and garlic powder.
Step 4
Whisk and cook until thickened.
Step 5
Add beans and cheese.
Step 6
Stir in until cheese melts and simmer.
Step 7
Meanwhile, make toast and butter.
Step 8
Serve beans on toast.
Tips
No special items needed.
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