Best Blueberry Pie Recipe

"Gotta make this at least once every summer if you live in Maine like me! I prefer my own #recipe14687 posted at this site, but use your own favorite."

Original is 8 servings

Metric US

I've Tried It

Nutritional

Serving Size: 1 (108.6 g)
Calories 180
Total Fat - 3.2 g
Saturated Fat - 1.9 g
Cholesterol - 7.7 mg
Sodium - 101.1 mg
Total Carbohydrate - 39 g
Dietary Fiber - 2 g
Sugars - 32.4 g
Protein - 1.1 g
Calcium - 9.7 mg
Iron - 0.3 mg
Vitamin C - 8.1 mg
Thiamin - 0 mg

Step by Step Method

Step 1

Combine sugar, flour, salt, cinnamon, lemon rind, blueberries and lemon juice.

Step 2

Turn into a 9-inch pie pan lined with pastry for 1 crust.

Step 3

Dot with butter.

Step 4

Cover with pastry for the other crust, turn under and flute edge.

Step 5

Slit the top crust to allow steam to escape.

Step 6

Bake at 425°F approximately 40 minutes until crust is lightly browned.

Best Blueberry Pie

Ingredients