Bergman's Grilled Marinated Chicken
Recipe: #32868
July 04, 2019
"This Moroccan marinated chicken is very easy to put together and gives you perfectly juicy grilled chicken at home."
Original is 4 servings
Ingredients
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- FOR MOROCCAN CHICKEN MARINADE
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- ADDITIONAL
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Nutritional
- Serving Size: 1 (171.1 g)
- Calories 276.9
- Total Fat - 11.3 g
- Saturated Fat - 2.1 g
- Cholesterol - 96.9 mg
- Sodium - 98.1 mg
- Total Carbohydrate - 5.5 g
- Dietary Fiber - 1.5 g
- Sugars - 1.5 g
- Protein - 37.3 g
- Calcium - 53.7 mg
- Iron - 2.1 mg
- Vitamin C - 16.5 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
In a mixing bowl add the ingredients for Moroccan chicken marinade, mix well and set aside.
Step 2
Clean and dry the chicken pieces.
Step 3
Cut the onion and bell peppers into squares and keep aside.
Step 4
Add the marinade to the vegetable pieces and chicken pieces, mix well to coat everything and refrigerate for 30 minutes.
Step 5
Heat a grilling pan or outdoor grill adding some oil to grilling-pan, if using or greasing grill grates.
Step 6
Thread the chicken pieces and veggies alternating on the skewers.
Step 7
Place the skewers on the hot grill and turn, rotating on sides until the chicken is cooked through.
Tips
- Bamboo skewers, soaked in water for 30 mins.
6 Reviews
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