Bar American Steak Sauce
Recipe: #6182
August 12, 2012
Categories: Sauce, One-Pot Meal, Birthday, Fathers Day, Game/Sports Day Mothers Day, Sunday Dinner, Fat Free, Gluten-Free, Kosher, Low Cholesterol, Low Fat, No Eggs, Non-Dairy, Vegetarian, Spices, more
"This is a Bobby Flay recipe I really enjoy."
Original is 16 servings
Ingredients
Nutritional
- Serving Size: 1 (20.8 g)
- Calories 32.3
- Total Fat - 0.3 g
- Saturated Fat - 0 g
- Cholesterol - 0 mg
- Sodium - 194.1 mg
- Total Carbohydrate - 7.4 g
- Dietary Fiber - 0.4 g
- Sugars - 6.8 g
- Protein - 0.4 g
- Calcium - 17.5 mg
- Iron - 0.4 mg
- Vitamin C - 0.9 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Whisk all of the ingredients in a bowl.
Step 2
Cover and refrigerate at least 30 minutes or up to 1 day.
Step 3
Bring to room temperature before serving.
Tips
No special items needed.
3 Reviews
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