Arroz Con Garbanzos Rice with Chickpeas
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Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (238.9 g)
- Calories 205
- Total Fat - 7.5 g
- Saturated Fat - 1.1 g
- Cholesterol - 0 mg
- Sodium - 905.6 mg
- Total Carbohydrate - 31.5 g
- Dietary Fiber - 2.6 g
- Sugars - 5 g
- Protein - 3.3 g
- Calcium - 28.6 mg
- Iron - 1.8 mg
- Vitamin C - 5.5 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Heat oil.
Step 2
Saute onions, garlic and rice until rice is opaque.
Step 3
Add spices, broth and beans.
Step 4
Season to taste.
Step 5
Cover and simmer for 20 minutes on low.
Step 6
Take off heat, let set covered for 5 minutes.
Step 7
Add herbs.
Tips
No special items needed.