3 Cheese Ball 1968
Recipe: #38024
January 04, 2022
Categories: Spreads, Cheese, Pecan, Appetizers, Game/Sports Day, Vegetarian, Cold Appetizers, more
"Irene glascock fulton Missouri this marked good It freezes well"
Original is 12 servings
Ingredients
Nutritional
- Serving Size: 1 (64.5 g)
- Calories 210.8
- Total Fat - 15.5 g
- Saturated Fat - 7.1 g
- Cholesterol - 32.5 mg
- Sodium - 427.8 mg
- Total Carbohydrate - 2.2 g
- Dietary Fiber - 0.7 g
- Sugars - 0.6 g
- Protein - 16.4 g
- Calcium - 527.3 mg
- Iron - 0.3 mg
- Vitamin C - 0.1 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Let cheeses stand at room temperature
Step 2
Then beat with a mixer until fluffy
Step 3
Add everything else but nuts
Step 4
And beat well
Step 5
Roll into a ball
Step 6
And roll into nuts
Step 7
Chill
Tips
No special items needed.
0 Reviews
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