Jamaican Jerk Wings
A wonderful recipe that was posted in allrecipes by Chef John. I tried to keep it exactly as posted. They are loaded with some heat & full of flavour. It was very well recieved on the other site and was awarded many 5 star reviews. Cook time does not include marinating 8 hours.
Spicy Buffalo Wings
Love chicken wings and this recipe from our Saturday newspaper The Weekend West looks delicious. Times are estimated.
Honey Garlic Chicken Wings
These are delicious baked wings. The cooking time for these is timed for whole wings, if using separated wings, the cook time will be less. (Update: October 23 2011, I LOVE Ahmafor3's suggestion in the review about doubling the sauce for "dipping". Double the flavour.) If gluten intolerant use gluten free soy sauce. In summer, bake on the BBQ.
Lemon Pepper Chicken with Oregano
A simple oven baked dish that I modified to reduce the fat by half. Using skinless chicken would reduce the fat even more, but we prefer it with skin on for this dish. Try it with a steamed green vegetable or a vegetable salad.
Lemon Pepper Grilled Chicken Wings
One of my favorite foods is chicken wings and I am always putting them together in different ways. These wings have a nice sweet tang to them and turn out tender and juicy so they do not need a sauce. You must use fresh squeezed lemon juice for this; the bottled stuff does not work well in this recipe. Processing the garlic through a garlic press offers a more garlicky taste to the wings then...
Lemon Soy Chicken Wings
I tried lemon soy wings at a local restaurant and I really enjoyed them so i had to try and make them myself. Here is what I came up with, yummy.....
ForeverMama's Hawaiian Chicken Wings
I've been making these forever!! The list of ingredients seem so simple, but the flavor is amazing. You don't know what you're missing if you haven't made these. They were given to me by a friend and I make them often for home and I bring them to potlucks. They're my kids favorite dish.
Orange Ginger Chicken Wings
I love chicken wings and I am always looking for different sauces and marinades for them. I came up with this nice Asian style marinade that lets you decide how saucy you want your wings by drizzling as much or as little as you like, just before baking them. I also prefer baking wings as the flavours are more intense because you bake the marinade or sauce right in the wing instead of just coating...
Asian Wings
These are a tasty marinaded dry wing I like to serve with potato chips or wedges. I like dipping these in VH brand orange ginger sauce, but DH likes them as is. These can also be made in an Actifry, directions listed below. If gluten intolerant make sure you are using gluten free black bean sauce.
Chinese Chicken Wings
This recipe goes back a while, when I made this I use a 350 mL bottle of President's Choice Dry Garlic Sparerib sauce, if you can't find that brand then use another good similar brand
White Meat Buffalo Chicken Wings
This is a recipe I came up with when I wanted buffalo style chicken wings, but only had chicken breast on hand. These are as tasty as the real thing and not as fatty as they are not deep fried. For those of you who don't have access to Frank's RedHot Sauce, I do have a copycat recipe for it #recipe13676 .
Nana's Chicken Wings
Nana was my grandmother in law. This chicken wings are fabulous. Only 3 ingredients. They take a long time to cook, but the results are out of this world. The meat slides of the bone.
Easy Grilled or Broiled Asian Chicken Wings
Simple and easy to prepare. I know someone sent these to me, but I can't find the original source. This is NOT my recipe; but, it is definitely one recipe worthy of passing on. These for me, are best grilled (indoor or outdoor); however, they can also be prepared in the oven under the broiler. You want to get a a nice crisp skin on them. Miso and mirin are key for this dish; and are available...
Sriracha Chicken Wings
I copied this recipe from a Sriracha recipe insert. Don't let the Sriracha sauce scare you away from this recipe, it is actually not really spicy. If you like your wings spicy, you can add more of the Sriracha. These can be made in an actifry also. If gluten intolerant make sure you are using gluten free soy sauce.
Crunchy, Spicy, Sticky Baked Wings
These wings are coated in corn flake crumbs, baked and drizzled with spicy honey. There spicy, crispy and addicting...perfect to waist-watcher's because there not fried in oil
Sweet & Spicy Baked Wings
I found this recipe in a Woman's World magazine so I decided to give them a try for Superbowl Sunday. They were a hit. I served them up with #recipe12052 and celery sticks. The original recipe doesn't call for this but, I tossed these with a bit more Frank's RedHot sauce when they were cooked. If you do nothave access to the Frank's RedHot sauce, I have a copycat recipe for it...
Slow Cooker Chicken Wings With A Kick
Easy to assemble. Put them on early and have spicy wings for halftime.
Dill Pickle Chicken Wings (Actifry)
I had dill pickle flavoured chicken wings at a local wing bar and really enjoyed them but I wanted to try and make a healthier version of them by cooking them in my actifry. This is what I came up with and I totally enjoyed these. This will serve 2 people as a main course. Please keep in mind that the marinade which is included in the calorie content, is discarded so this will not be as high....
Sweet Chilli Chicken Wings
From an Asian cookbook and I had made a note that we had enjoyed though I had done some modifications to the original recipe.
Caramelized Chicken Wings
A mouthwatering chicken wing recipe that has a distinct sweet and tangy flavor. Calamansi (also spelled kalamansi) can be found in an ethnic or Filipino grocery store, it is used extensively in Filipino cooking. Try with homemade Frank's Red Hot sauce.
Dry Oven-Roasted Chicken Wings
This is such an easy recipe and a great idea for wing lovers who are trying to stay away from the traditional deep-fried wings. These are better for you and are not as fattening! Use any dry spice you like for this recipe; lemon-pepper, seasoned salt, Cajun spice, jerk spice, Chinese five spice to name a few. The possibilities or endless. Go ahead and experiment…
Sweet & Sticky Chicken Wings (Actifry)
These are a big hit with the little ones as they are not spicy.
Chinese Sticky Sesame Chicken Wings
This is my recipe. I was making this just to have the Asian flavored fried chicken wings but the marinade smelled so good I turned it into a sauce. I have had wings like this with sticky sauce but this is really good. Don't forget to cook down the sauce. Chicken marinade is not safe to eat unless boiled for a few minutes. You can use whole wings, just separate the sections and save the wing...
Baked Black Bean Wings
WOW! what a great recipe from Splenda, loaded with flavour and so easy to put together. the recipe says it's for 4, hahaha we couldn't stop eating them, the two of us finished them off in one sitting!! and the nice thing about them is that they are baked on a rack, so the fat drops below and they become nice and crisp and sooo delicious. If you like an Asian flavour these wings are for...
Hoisin Wings
If you gonna make this I would double the recipe, count 5 minutes and they'll be gone!
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