Spiced Ginger Simple Syrup
Created by JostLori on April 7, 2025
- Servings: 1
- Prep Time: 5m
- Cook Time: 5m
- Recipe #44432
Ingredients
- 2 cups water
- 2 cups sugar
- 2 inch piece fresh ginger, roughly chopped or 1/4 cup peels
- 3 Star Anise
- 6-8 cloves
How to Make
-
Step 1: Place all ingredients in a small saucepan. Bring to a boil and simmer for two minutes. Remove from heat and let steep for 2 hours.
-
Step 2: Strain and refrigerate in an airtight bottle. Good for one month.
Nutritional Facts
- Serving Size: 1 (874 g)
- Calories 1548
- Total Fat - 0 g
- Saturated Fat - 0 g
- Cholesterol - 0 mg
- Sodium - 23 mg
- Total Carbohydrate - 399.9 g
- Dietary Fiber - 0 g
- Sugars - 399.2 g
- Protein - 0 g
- Calcium - 18.2 mg
- Iron - 0.2 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg