Ham And Noodles 1920
Created by dienia b on October 23, 2024
- Servings: 6
- Prep Time: 9m
- Cook Time: 30m
- Recipe #43825
Ingredients
- 3 tablespoons butter
- 12 ounces ham, chopped
- 8 ounces egg noodles, extra wide, cooked
- 1 tablespoon fresh parsley, minced
- 1 tablespoon fresh chives, minced
- Sauce
- 1 cup milk
- 2 tablespoons flour
- 1/4 teaspoon celery salt
- 1/8 teaspoon pepper
- 1 egg
How to Make
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Step 1: Preheat oven to 350 degrees F.
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Step 2: Butter with 3 tablespoons butter and Pam spray a 9x9 casserole.
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Step 3: Toss noodles, herbs and ham together.
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Step 4: Put in casserole.
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Step 5: Mix sauce together and season to taste.
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Step 6: Pour over noodles.
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Step 7: Bake 30 minutes until lightly browned.
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Step 8: They said let rest 5 minutes.
Nutritional Facts
- Serving Size: 1 (187.1 g)
- Calories 373.3
- Total Fat - 16 g
- Saturated Fat - 7.3 g
- Cholesterol - 200.5 mg
- Sodium - 1042.2 mg
- Total Carbohydrate - 37.1 g
- Dietary Fiber - 0.9 g
- Sugars - 2.2 g
- Protein - 18.5 g
- Calcium - 84.6 mg
- Iron - 1.6 mg
- Vitamin C - 1.1 mg
- Thiamin - 0.6 mg