Dulce De Leche Coffee
Created by ForeverMama on June 22, 2019
- Servings: 6
- Prep Time: 10m
- Cook Time: 5m
- Recipe #32631
Ingredients
- 6 ounces (fluid ) dulce de leche ( Refer to Note below)
- 4 cups coffee, brewed (strong brewed good coffee)
- 1 cup heavy whipping cream
- 2 tablespoons sugar
- 6 tablespoons grated chocolate
How to Make
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Step 1: Add the dulce de leche to the very hot coffee; stir until dissolved and combined. Keep hot.
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Step 2: Combine the cream with the sugar and whip until stiff. Divide the coffee/dulche de leche mixture among six glasses. Top with a heaping tablespoon of whipped cream and grated chocolate.
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NOTE: Dulce de leche is sold in the Hispanic aisle of supermarkets, or in Hispanic specialty markets. It is sold in solid 15-ounce blocks, or in cans or bottles in more of a liquid form. You can also find recipes for making your own dulce de leche using sweetened condensed milk.
Nutritional Facts
- Serving Size: 1 (215.5 g)
- Calories 197.6
- Total Fat - 10.9 g
- Saturated Fat - 6.8 g
- Cholesterol - 40 mg
- Sodium - 123.8 mg
- Total Carbohydrate - 20.6 g
- Dietary Fiber - 0 g
- Sugars - 18.3 g
- Protein - 4.5 g
- Calcium - 142.8 mg
- Iron - 0.1 mg
- Vitamin C - 0.9 mg
- Thiamin - 0 mg