Grilled Marinated Steak
Created by QueenBea on October 28, 2011
- Servings: 2
- Prep Time: 10m
- Cook Time: 15m
- Recipe #1590
Ingredients
- 1/4 cup oil (olive oil)
- 1/8 cup oyster sauce
- 1 tablespoon balsamic vinegar
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 1/2 teaspoon oregano
- 1 bay leaf, crumbled
- 2 beef steaks
How to Make
-
Step 1: Mix all ingredients together in plastic bag.
-
Step 2: Place steaks in bag and let marinate a couple of hours or more.
-
Step 3: Remove from bag and cook on preheated grill to your desired temperature.
Nutritional Facts
- Serving Size: 1 (96.1 g)
- Calories 321.4
- Total Fat - 31.2 g
- Saturated Fat - 5.3 g
- Cholesterol - 12.3 mg
- Sodium - 238.2 mg
- Total Carbohydrate - 7.7 g
- Dietary Fiber - 0.4 g
- Sugars - 1.7 g
- Protein - 4.1 g
- Calcium - 16.2 mg
- Iron - 0.9 mg
- Vitamin C - 3.7 mg
- Thiamin - 0 mg