Fried Bananas
Created by dienia b on July 28, 2014
- Servings: 4
- Prep Time: 4m
- Cook Time: 10m
- Recipe #13444
Ingredients
- 4 bananas, chopped
- 5 tablespoons butter
- 1/3 cup brown sugar
- 4 tablespoons frozen orange juice concentrate
- 1/4 cup walnuts
How to Make
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Step 1: Fry bananas in butter; add brown sugar.
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Step 2: Cook until sugary and caramelized, shaking pan gently frequently to prevent breaking the bananas.
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Step 3: Add orange juice and walnuts.
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Step 4: Serve.
Nutritional Facts
- Serving Size: 1 (179.6 g)
- Calories 393.2
- Total Fat - 19.6 g
- Saturated Fat - 9.7 g
- Cholesterol - 38.2 mg
- Sodium - 139.4 mg
- Total Carbohydrate - 57.7 g
- Dietary Fiber - 3.7 g
- Sugars - 43.1 g
- Protein - 2.6 g
- Calcium - 25.1 mg
- Iron - 0.6 mg
- Vitamin C - 11.3 mg
- Thiamin - 0.1 mg