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Very Small Batch Blueberry Jam

Here's how you make Very Small Batch Blueberry Jam
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  • Servings: 8
  • Prep: 5m
  • Cook: 20-30m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 2 cups blueberries
  • 1/4 - 1/2 cup sugar (depending on your preference)
  • 1/2 tablespoon lemon juice
  • 1/8 teaspoon cinnamon or pie spice
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Rinse berries and remove any stems that you see. Spiders, too.

  • Step 2: Put in medium sauce pan with the rest of the ingredients.

  • Step 3: Cook over medium heat, stirring almost constantly, about 30 minutes or until thickened.

  • Step 4: Makes about 1/2 pint.

We hope you enjoy this recipe!

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