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President Hoovers Sauteed Corn

Here's how you make President Hoovers Sauteed Corn
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  • Servings: 4
  • Prep: 30m
  • Cook: 15m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 4 ears corn
  • 4 tablespoons butter
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper
  • 1/4 teaspoon powdered sugar
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Husk the corn, removing all husks and silk.

  • Step 2: Cut the kernels off each ear.

  • Step 3: Melt butter in a large skillet.

  • Step 4: Add the corn kernels and sauté, stirring frequently until the corn is tender but still crisp.

  • Step 5: Sprinkle salt, pepper, and sugar (if desired) to taste over the corn and stir to mix.

  • Step 6: Serve immediately.

We hope you enjoy this recipe!

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