Back to Recipe

Parmesan Instant Mashed Potato Casserole

Here's how you make Parmesan Instant Mashed Potato Casserole
Pause Continue Reading
  • Servings: 4
  • Prep: 9m
  • Cook: 25m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1 cup water, boiling
  • 1 1/2 cups instant mashed potatoes
  • 3 tablespoons butter
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper, to taste
  • 1/4 cup milk
  • 2 ounces parmesan cheese, grated (1/4 cup)
  • 1/4 cup fine dried bread crumbs
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine cheese and bread crumbs and set aside.

  • Step 2: Preheat oven to broil.

  • Step 3: Heat water to boiling.

  • Step 4: Add the butter, salt and pepper.

  • Step 5: Add dry potatoes and blend well.

  • Step 6: Gradually blend in the milk until you reach the desired consistency.

  • Step 7: Spoon potatoes into a shallow baking dish that’s been sprayed with cooking spray.

  • Step 8: Sprinkle with cheese and bread crumb mixture.

  • Step 9: Broil until top is golden brown.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.