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Jasmine Rice With Bell Peppers & Onions -Rice Cooker

Here's how you make Jasmine Rice With Bell Peppers & Onions -Rice Cooker
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  • Servings: 4
  • Prep: 10m
  • Cook: 30m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1 yellow onion, diced (small onion)
  • 1 bell pepper, diced
  • 2 tablespoons butter
  • 1 cup jasmine rice
  • 1 cup water
  • 2 teaspoons chicken bouillon powder
  • 1/4 teaspoon ground black pepper
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Melt the butter in a skillet over medium-high heat and add the peppers and onion; cook until onion and peppers soften.

  • Step 2: Pour the contents of the skillet in a rice cooker along with the remaining ingredients and give it a good stir.

  • Step 3: Turn rice cooker on and let it run it's course.

  • Step 4: Fluff the rice and enjoy!

Tips & Variations

Don't forget the following tips and variations.
  • Rice Cooker

We hope you enjoy this recipe!

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